Foodstuffs

Last night Olivia and Kari came over for dinner, and we drank 4 bottles of wine, oh yes we did. I made:

• bruschetta
• baked brie
• sauteed brussel sprouts
• oven-roasted "fries" with garlic vegan aioli and curry ketchup
• eggplant rolled with tamari-basil goat cheese
• crepes with plum port filling and vanilla ice cream

It all came out tasty, but I really wish I could stick to a recipe.